Cuisine et Environments
At Mistelle, our menu is a tribute to la cuisine française moderne, blending tradition with the freshest seasonal ingredients from Western Australia.
Our dishes evolve with the seasons, highlighting what is best and most flavorful. As a fully licensed bistro, we take pride in our curated wine selection, featuring favorites from Western Australia and the finest vins régionaux français.
Dining Room
Join us in the Dining Room every Tuesday for our Test Kitchen experience, where our chefs create and explore new dishes, with à la carte dining available throughout the week.
During winter, stay cozy indoors and enjoy our happy hour from 4 pm to 6 pm.
La Terrasse
Our newly opened alfresco space, La Terrasse, offers a casual spot to enjoy drinks and bites.
With shared plates, quick snacks, and long drinks, it’s the perfect place to unwind.
Open Tuesday to Saturday from 4 pm, La Terrasse invites you to celebrate l’heure de l’apéro with a $15 glass of Pommery French champagne or a $12 Aperol Spritz from 4 pm to 6 pm.
Too chilly on the terrasse? We have a cozy space inside just for you.​​